my tumblr dashboard hasn’t gotten the updated UI yet so hearing more and more people I follow gradually post about the nightmare they’re currently living just feels like I’m in the first fifteen minutes of a horror series where Troubling News Stories are starting to crop up on the radio and on blurry background TV sets
Grandi has dedicated his career to debunking the myths around Italian food; this is the first time he’s spoken to the foreign press.
Grandi’s speciality is making bold claims about national staples: that most Italians hadn’t heard of pizza until the 1950s, for example, or that carbonara is an American recipe. Many Italian “classics”, from panettone to tiramisu, are relatively recent inventions, he argues. […] And his mission is to disrupt the foundations on which we Italians have built our famous, and famously inflexible, culinary culture — a food scene where cappuccini must not be had after midday and tagliatelle must have a width of exactly 7mm.
[…] “It’s all about identity,” Grandi tells me between mouthfuls of osso buco bottoncini. He is a devotee of Eric Hobsbawm, the British Marxist historian who wrote about what he called the invention of tradition. “When a community finds itself deprived of its sense of identity, because of whatever historical shock or fracture with its past, it invents traditions to act as founding myths,” Grandi says.
[…] Panettone is a case in point. Before the 20th century, panettone was a thin, hard flatbread filled with a handful of raisins. It was only eaten by the poor and had no links to Christmas. Panettone as we know it today is an industrial invention.
Parmesan, he says, is remarkably ancient, around a millennium old. But before the 1960s, wheels of parmesan cheese weighed only about 10kg (as opposed to the hefty 40kg wheels we know today) and were encased in a thick black crust. Its texture was fatter and softer than it is nowadays. “Some even say that this cheese, as a sign of quality, had to squeeze out a drop of milk when pressed,” Grandi says. “Its exact modern-day match is Wisconsin parmesan.” He believes that early 20th-century Italian immigrants, probably from the Po’ region north of Parma, started producing it in Wisconsin and, unlike the cheesemakers back in Parma, their recipe never evolved. So while Parmigiano in Italy became over the years a fair-crusted, hard cheese produced in giant wheels, Wisconsin parmesan stayed true to the original.
“Italian cuisine really is more American than it is Italian,” Grandi says squarely.
[…] Today, Italian food is as much a leitmotif for rightwing politicians as beautiful young women and football were in the Berlusconi era.
[P]oliticians understand the power of what Grandi terms “gastronationalism”. Who cares if the traditional food culture they promote is partly based on lies, recipes dreamt up by conglomerates or food imported from America? Few things are more reassuring and agreeable than an old lady making tortellini.
It wasn’t always like this. “The grandparents knew it was a lie,” Grandi tells me, finishing the last of his prosecco. “The philologic concern with ingredient provenance is a very recent phenomenon.” Indeed it’s hard to imagine that people who survived the second world war eating chestnuts, as my grandfather did, would be concerned about using pork jowl instead of pork belly in a pasta recipe. Or as Grandi puts it, “Their ‘tradition’ was trying not to starve.”
[…] As Grandi points out, a tradition is nothing but an innovation that was once successful.
Yes BUT. This specific desk is in a library so a parent that needs to use a library computer can do their work and have a little ease in managing their kiddo. In a library environment this is less productivity culture bullshit and more ‘oh this is a fantastic solution to a difficult situation library staff see 8 times a day’. Is it still productivity culture bullshit because this parent may not have affordable childcare or internet available to them? Yes. Am I glad it exists in a library environment to fill a demonstrated need? Hell yeah.
and keeps library staff from having to act as babysitters…
dear GOD we could use a couple of these. we keep crayons and coloring books on hand for the ones old enough for that, but the wee ones squirming and fussing in laps while the parents are fighting with job applications or convincing gmail’s current 2-step verification to let them in so they can print off a return label (both of which i have seen)? this would be SO NICE.
library groups have been loving this & are spreading the word & actively trying to purchase/create similar things in different systems
women should lift weights because it prevents osteoporosis in old age and makes you a more capable person in everyday life please shut up about butts and waists and hourglasses i’m going to fucking kill
;___;♡♡♡♡
genuine question from someone who would rather chew their arm off than go to a public gym, and also doesnt have a lot of money: how do you safely get into strength training? are there youtube channels, apps (android), etc anyone recommends that makes it approachable and don’t lean into diet culture / body shaming?
also the biggest thing that keeps me from working out is that I already have joint and spinal issues and moving the wrong way can fuck up a knee or a shoulder or my spine for days. I really don’t want to injure myself, and have unwittingly done so before. resources that are extremely clear on exactly how to move and offer gentler / alternative ways to move for people with limited range are vital.
Okay, so this may not technically be strength training, but muscles are dumber than bricks and cannot tell the difference between your own bodyweight and actual weights.
He runs a YouTube channel where he goes over how to work your way up to more complex exercises (for instance, his pull-ups videos start with using a door jamb and moving your weight back and forth) so it’s good for easing yourself into things.
You also don’t have to fork out for expensive weights and such if you don’t want to/can’t. Substitute with stuff you either already have at home or can get from the supermarket and build up the weight you can exercise with. 500 gram cans of butter beans then 750 gram bottles of pasta sauce. 1 litre drink bottle then your 1.5 litre milk bottle. 3 litre bulk-buy bottle of laundry detergent. Etc. One of my dogs weighs 13 kilos and I pick her up on the regular (to her delight). One weighs 16 kg and I pick him up too (to his consternation and mild disapproval). You don’t have to fit out some fancy home gym before you can start strength training.
I second Hybrid Calisthenics, that’s the program I use. It’s run by one guy who’s taken it upon himself to make exercising more accessible and it’s completely free! Each exercise has different variations based on your ability and each variation is further divided into different levels of difficulty so you can work up to where you want to be. If you can’t do a single push up for example then this program will help you work up to the point where you can, and if you’re a master of push ups then there are more advanced body weight exercises you can tackle so you can keep moving forward in your training without stagnating. The routine offers a full body workout with absolutely no equipment required for the beginning levels. The only reason you would need to buy anything is if you want to work up to a full pull up, at which point you would need actual pull up rings
Here’s his actual website which I feel is easier to navigate than the YouTube channel on its own and organizes things in a way that’s easy to understand. He explains everything you need to know about the routine and each individual exercise has both a text description and a video tutorial
wow i sure wonder 🤔🤔 what the new layouts supposed to look like 🤔🤔🤔🤔 its a mystery
Don’t forget y’all that there’s a much better way for us to let Tumblr know what we think about specific changes, rather than @ ing staff or wip, and it’s sending in a support ticket and choosing feedback!
Tumblr reverted some of the asinine app decisions they made after a concerted feedback effort! So make sure to use this form! It’s what it’s for, but it’s not well advertised!
my dnd party has run into an npc who may or may not be evil and may or may not decide to betray us and the dm was in chat today like “just so everyone knows…not addressing this comment at anyone in particular…his favorite colors are red and black…wink” so now i’m desperately trying to get a real physical friendship bracelet done before session tomorrow in the vain hope that i can somehow stop this npc from trying to do a murder on my party
UPDATE: the npc was in fact a shapechanged adult black dragon with violence and conquest in his heart. however he did let merry put a friendship bracelet on him and then when she was like “hm okay how big is your wrist in dragon form” he was like “you wanna see?” and then turned into a dragon and let merry measure him for a second, dragon-sized friendship bracelet. the dm described him afterwards as being deeply confused as to why he did this or let any of this happen to him. call that the merry effect
this guy is now a recurring npc because merry was SO determined to make him her friend that it actually somehow worked. he cast dream to talk to one of my party members like “hey…how’s it going…how are the tieflings in the party…not that i care…also i’m not lonely. bye” and the player was like “is he still wearing merry’s friendship bracelet in this dream” and the dm was like “yeah…”
fsdfjhskdf the dm just sent us all this image
so merry taught naeric (the dragon) the power of love, obviously, and because his heart was open and beautiful he started dating…a SECOND evil dragon. and then that gf betrayed him and cast ninth level imprisonment on him so now naeric is our damsel in distress and we have to save him from his girlfriend, the actual villain. how the turntables…
and. in the most horrible plot twist of all. the gf stole his friendship bracelet.
Okay, but this is genuinely adorable. I love how the first kid, after entering the number, was like “what do I do now?”. I bet the kid was trying to figure out where the “call” button was, because if you’re only used to cell phones, it’s not really intuitive that the call will automatically go through once you finish entering the phone number
These days, the concept of a dial tone is rather obsolete for a cellphone-centric world, so it isn’t a surprise these girls are young enough to be unfamiliar with it or the hookswitch. Only place you see traditional telephones are in office buildings and older homes that still use it.
When dial service was introduced, the Bell System had to put together instructional films to educate telephone users. So many people were used to being able to pick up and tell the operator who to call for them, so you had to suddenly learn where to find phone numbers. They didn’t even have pushbuttons telephones yet, just rotary dial.
That’s so fun! How we circle back on ourselves! This is so wholesome
That’s so fun! How we
circle back on ourselves!
This is so wholesome
Beep boop! I look for accidental haiku posts. Sometimes I mess up.
oh my GOD
i was watching the second video (it’s super fascinating, highly recommend)
and the operator presenter was demonstrating what to do if you don’t hear the dial tone. she said to hang up–and then she hung the phone on the hook–and wait a few seconds to try again.
ohhh my god. i know many, many people knew this before. but it just CLICKED for me. this is so freaking fascinating to watch, because it makes history visceral. i am seeing the actual Experience (as it was Presented and Marketed) they did.
